Chongqinghotpot

　　Hotpot,everywhere,butthemostauthentic,tastethebestnumberisalsotheChongqinghotpot,sostudentsinChongqingpeopleliketoeat.

　　ThecharacteristicsofChongqinghotpotishot,hot,hemp,becausethesethreepointsthatChongqinghotpotiswell-knownintheworld.OneisMa:whenweeathotpot,thefirstthinghesawwasthepricklyash.Thepotofpepperifyoueatthelast,standardtoensurethatyoudon'tstopeatingma.Sowhenyourdishtobecarefulnottoletitslipintoyourdish.Twoisthehotspicy:fewcitythanweChongqingalsospicy,begantoeathotpot,sawthepotofoil,itmustbe"hot"to.Ifyoutakeabite,youmustbehottokeepdrinkingwater.Butwhenyoudrink,notstop,willinvoluntarilybegantoeat.Becauseit'snotdullasditchwater.Thehot,hotsatisfyacraving,spicycomfortable.SpeakwithChongqingaccent,ishot"just"!Thethreeishot,lookedatthepot,youdon'thavetoworryaboutdisinfectionnot.Thisproblematthepotwasoutofthebubble,thattemperatureishigh,ifyoupickupfoodimmediatelyeat,mustputyourtongueouthotseveralbubble,onlyinthebowltocoolforawhile,youcaneat.

　　InadditionChongqinghotpotandalotofeat,mainlywashingandcooking.Rinse:comingfolder,inthepotboiled.Thekeyistodistinguishbetweenavarietyofmaterialsnotallmaterialscanbeboiledfood.Generallyspeaking,tendertexture,crispmaterialssuitablefortherinsewater.Cook:namelythematerialsintosoupcooked.Suchastendons,mushroom,starch,chickensuitableforcooking.Thesematerialstextureisdense,mustpassthroughthelongtimetocooktoeat.

　　HotpotasourfoodonbehalfofChongqing,itsspicy,thetasteofitasweChongqingpassionatecharacter,unforgettable!

　　不知可以吗?

　　是原创的吗。。。。。

　　好像有些介绍太过细致了，能不能再改改

　　要是好的话再加200分

　　谢谢你的好意，其实楼主既然要代表去参赛，当然很受重用喽，建议让老师帮着改改效果会更好，祝你在比赛中一步登天，得偿所愿，Goodluck!

　　改过好几次了，就是放不下心来........

　　加油，要自信点哦，千万不要在别人看不起你之前就先看不起自己，你有实力